Very Yummy Berry Cream Tartlets

These sweet berry-topped tarts have a nutty surprise waiting at the bottom.
Very Yummy Berry Cream Tartlets
íngredíents:
Crust
  • 3/4 c. (11/2 sticks) butter, softened
  • 3 tbsp. granulated sugar
  • 1/4 tsp. salt
  • 1 large egg yolk
  • 1 1/3 c. all-purpose flour
  • Pastry Cream
  • 6 large egg yolks
  • 3/4 c. granulated sugar
  • 6 tbsp. cake flour (not self-rising)
  • 1/4 tsp. salt
  • 2 1/4 c. whole milk
  • 1 vanilla bean, split
  • 1/2 tsp. almond extract
  • 1/2 c. sliced almonds, toasted
Topping
  • blueberries
  • blackberries
  • raspberries
  • small mint leaves
  • edible chamomile flowers
  • confectioners' sugar
ínstructíons:
  1. Get full recípe and ínstructíons, vísít here

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